Iskani niz je bil najden v DRUGI VSEBINI:
dímljenje
Poseben način kuhanja, pri nizki temperaturi (med 90 in 120 stopinjami), ki daje jedem novo aromo. Vročino dajejo žerjavica, sopara in dim, ki prihaja iz aromatičnega lesa in daje hrani svojevrsten okus.
smoking
faint
(pridevnik) weak, feeble, languid, seedy; vague, abstruse, indistinct, fuzzy, unclear, ill-defined, foggy, hazy, dim; dim
foggy
(pridevnik) misty, hazy; hazy, dim, vague, faint, abstruse, indistinct, fuzzy, unclear, ill-defined; misty, hazy
fuzzy
(pridevnik) confused, disorderly, bewildered, disorganized, puzzled, perplexed, chaotic, sheepish; vague, faint, abstruse, indistinct, unclear, ill-defined, foggy, hazy, dim; down, downy, puffy
hazy
(pridevnik) foggy, misty; foggy, dim, vague, faint, abstruse, indistinct, fuzzy, unclear, ill-defined; foggy, misty