dušen
1. pokrit, dušen
completely covered [popolnoma pokrit]
2. dušen
cooked by browning in fat and then simmering in a closed container [kuhana hrana, ki jo predhodno opečemo v maščobi in po tem dušimo v zaprti posodi]
3. kuhan, zakrknjen, dušen
cooked in hot water [kuhan v vroči vodi]
Dostopnost
Dostopnost