elaidinska kislina
elaidinska kislina
a monounsaturated fatty acid that has the same structure as oleic acid except that it is a trans fatty acid; the major trans fatty acid in margarine and fried foods [mono-nasičena maščobna kislina, ki ima enako strukturo kot oleinska kislina, razlika pa je, da je trans maščobna kislina; glavna trans maščobna kislina v margarini in ocvrti hrani.]