jušna osnova
1. obara, juha, jušna osnova
liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces [Tekočina, v kateri se pri počasnem kuhanju na nizki temperaturi kuha meso in zelenjava; uporablja se kot osnova za juhe ali omake.]
2. jušna osnova
a thin soup of meat or fish or vegetable stock [redka juha iz mesa, rib ali zelenjavne juhe]