mlečna čokolada

mlečna čokolada

chocolate made from chocolate liquor with sugar and cocoa butter and powdered milk solids and vanilla and (usually) lecithin; the most common form of chocolate for eating; used in chocolate candy and baking and coatings [čokolada narejena iz zrn čokolade z dodatkom sladkorja, kakavovega masla, mlečnih suhih snovi, vanilje in običajno lecitina; najbolj pogosta oblika čokolade za uživanje; uporablja se v čokoladnih sladicah, peki in prevlekah.]



Vir: Open Slovene WordNet 1.0 - Institut Jožef Stefan

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