timbal
1. timbal
individual serving of minced e.g. meat or fish in a rich creamy sauce baked in a small pastry mold or timbale shell [posamezna porcija mletega mesa, npr. rib ali mesa, v bogati kremni omaki, pečena v majhni pekači iz testa ali timbalove lupine.]
2. timbal, model za timbal
small pastry shell for creamy mixtures of minced foods [majhna slaščičarska lupinica za kremne mešanice sesekljane hrane]